Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef bourguignon. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Bourguignon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef Bourguignon is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have beef bourguignon using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Beef Bourguignon:

1. Prepare 4 tbsp olive oil, extra virgin or pork fat
2. Take 1 kg braising steak, cubed
3. Get 2 medium onions, sliced
4. Prepare 1 bottle red wine (750ml)
5. Get 1 bouquet garni
6. Get salt and pepper
7. Prepare 3 carrots, sliced
8. Prepare 100 grams small button mushrooms
9. Get 3 garlic cloves, crushed
10. Get 3 tbsp all-purpose flour
11. Take 250 ml beef stock

Steps to make Beef Bourguignon:

1. Heat the oven to 180 c/350 f/gas mark 4.
2. Leave the meat at room temperature for 30 minutes prior to cooking.
3. In a large casserole dish, heat the oil or fat.
4. In small batches, brown the meat, removing from the dish as you go along.
5. When all the meat is browned, cook the carrots, mushrooms and onions until they are tender and have gone golden in colour. About 5-10.
6. Add in the garlic and cook for no more than a minute.
7. Add the flour, cook for approximately 2 minutes, stirring constantly.
8. Pour over the wine and stock.
9. Add the bouquet garni. See attachment for recipe. - - https://cookpad.com/us/recipes/350943-diy-spice-blends-no1
10. Add all the meat back to the pot, transfer dish to the preheated over and cook for about 4 1/2 hours, until the meat has become very tender.
11. Let it rest for 10 minutes then. Serve with rice or mash potato.

So that’s going to wrap it up with this special food beef bourguignon recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!