Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken fillets baked in enchilada sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken fillets baked In enchilada sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken fillets baked In enchilada sauce is something that I’ve loved my entire life.

Fry the chicken fillets in butter, until there nice and brown. Put the chicken fillets in a glass pan, pour the sauce over the chicken. See great recipes for Chicken fillets baked In enchilada sauce too!

To get started with this recipe, we must prepare a few ingredients. You can have chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken fillets baked

In enchilada sauce:

1. Take 30 chicken fillets
2. Prepare Butter
3. Take 1 bag enchilada spice
4. Make ready 1 can tomato soup
5. Make ready 2 cups water
6. Get Cheese

So quick to pull together for a speedy and delicious weeknight dinner. It's one of those meals that you probably already have all the ingredients in your house. Grab that unopened jar of salsa that you bought too much of! Pour half of the enchilada sauce in the bottom of the baking dish.

Steps to make Chicken fillets baked

In enchilada sauce:

1. Fry the chicken fillets in butter, until there nice and brown
2. Mix the enchilada spice with the tomato soup and water, and cook for 5min.
3. Put the chicken fillets in a glass pan, pour the sauce over the chicken
4. Bake at 300f for one hour
5. Spread a bit cheese over, bake again till cheese is melted.

Place the chicken breasts on top of the sauce. Sprinkle lightly with kosher salt and ground black pepper. Mix together and spread evenly on the chicken. Next pour the can of Green chili enchilada sauce over the chicken. Finally top the chicken with the shredded jack cheeses and broil for a minute until cheese is melted.

So that is going to wrap it up with this special food chicken fillets baked in enchilada sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!