Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jalapeño popper soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jalapeño Popper Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Jalapeño Popper Soup is something which I have loved my whole life. They’re fine and they look fantastic.

Everything you love about jalapeño poppers in liquid form. A delicious spicy feel good soup! You've gotta try this lightened up Jalapeño Popper Soup!

To get started with this recipe, we have to prepare a few components. You can cook jalapeño popper soup using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jalapeño Popper Soup:

1. Take 3 large chicken breasts, cut into bite size chunks
2. Make ready 1 red bell pepper, chopped
3. Prepare 1 small onion, chopped
4. Take 4 jalapeños, chopped (remove seeds for not so hot, leave seeds in if you like the heat)
5. Prepare 2 cans great northern beans, drained
6. Prepare 1 can corn, drained
7. Take 1 can petite diced tomatoes
8. Make ready 4 cups chicken stock
9. Prepare 1 pkg cream cheese
10. Make ready 1 tsp. cumin
11. Get 1 tsp. chili powder
12. Prepare 1 tsp. garlic powder
13. Prepare 1/2 tsp. red pepper (less if you dont want so much heat)
14. Get 1/2 tsp. pepper
15. Prepare 1/4 tsp. salt
16. Get Optional toppings for serving: shredded cheddar cheese, green onions, sour cream, bacon

A spicy, creamy and crunchy soup reminiscent of your favorite appetizer! Learn how to cook Keto Jalapeno Popper Chicken Soup in the instant pot or crockpot. Keto Jalapeño Popper Chicken Soup Recipe. This jalapeno popper chicken soup is delicious and great for cold days.

Instructions to make Jalapeño Popper Soup:

1. Place chicken chunks in a large pot with a little bit of vegetable oil and add all seasonings; saute on medium high heat.
2. Once chicken is half way cooked (still see some pink), add in red bell pepper, onion and jalapeño.
3. Continue to saute until chicken is thoroughly cooked.
4. Add in the chicken stock, corn, northern beans and tomatoes and simmer over medium heat for 15 minutes.
5. Add in the cream cheese in chunks and continue to simmer until cream cheese is completely melted and blended in. Serve with toppings of choice. Enjoy!

It has a very nice creamy texture and rich combination of flavors. This jalapeno popper soup combines vegan cheddar sauce with jalapenos for a spicy, delicious bite! Imagine if a Jalapeno Popper and a bowl of Chicken Soup married and produced an offspring who follows a low carb or keto diet. Cast of Ingredients for Instant Pot Chicken Jalapeno Popper Soup. This Keto Jalapeno Popper Soup will soon become your family's favorite low carb comfort food.

So that’s going to wrap this up for this exceptional food jalapeño popper soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!