Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, low carb jalapeno popper dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

While bacon is browning add all the ingredients to a large bowl. The Keto Starter Guide is an amazing resource as you get started on your keto/low carb journey. KETO JALAPENO POPPERS make a great appetizer that even the carb-lovers will devour!

Low carb jalapeno popper dip is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Low carb jalapeno popper dip is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook low carb jalapeno popper dip using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low carb jalapeno popper dip:

1. Prepare 16 oz cream cheese softened
2. Get 1 cup mayonnaise
3. Take 1/2 cup Mexican blend cheese
4. Get 1/4 cup diced jalapenos
5. Prepare 1/4 cup diced green chilies
6. Take 1 cup grated parmesan cheese
7. Make ready 1/2 cup ground pork skins

But I suppose you could add some shredded veggies and use less cheese, but cheese is so good…. so I won't judge you if you keep it as is. Your daily values may be higher or lower depending on your calorie needs. Baked jalapeño popper dip is ultra creamy and cheesy, with just the right amount of heat, and a buttery This jalapeño popper-inspired dip falls firmly into the latter category. You'll still love it once it's cooled to Baked Jalapeño Popper Dip.

Instructions to make Low carb jalapeno popper dip:

1. Preheat oven to 400°
2. Mix first five ingredients together with a mixer
3. Pour mixture into an ungreased baking dish
4. Top with parmesan cheese
5. Top with ground pork skins
6. Bake 25-30 minutes or until golden brown
7. Enjoy!

These low carb jalapeno poppers are flavored with salsa verde and cheddar, then wrapped in bacon! I made these low carb jalapeno poppers for our Superbowl gathering and they were a huge hit! There are some things I would do differently next time I make them though. Creamy cheese, crisp bacon, and spicy jalapeño. What more could you want in a dip?

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