Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lime cumin chicken enchiladas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Browse Our Official Site For Tasty Mexican Chicken Recipes! Add chicken broth and lime juice and process until smooth. For the Enchiladas: Specifically, let's talk enchiladas stuffed with tender chicken and smothered in a creamy cheesy tangy sauce.

Lime cumin chicken enchiladas is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Lime cumin chicken enchiladas is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have lime cumin chicken enchiladas using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lime cumin chicken enchiladas:

1. Prepare 3 large chicken breasts
2. Get 1 brick cream cheese
3. Take 1/4 cup lime juice
4. Get 3-4 tbs cumin
5. Prepare 1 small can diced green chili's
6. Make ready 1 bag mexican blend cheese
7. Prepare 1 can enchilada sauce
8. Get sour cream (optional)
9. Get salsa (optional)

Add the chicken broth and Right Rice to the skillet. Take off the heat and add the lime juice and the sour cream. Shred the cooked chicken breast meat, and place in a large bowl. Mix in sour cream, shredded cheese, and green onions.

Instructions to make Lime cumin chicken enchiladas:

1. Cube chicken
2. In a skillet brown chicken with cumin, lime juice, and half can of enchilada sauce. Can also add some taco seasoning
3. After chicken is mostly cooked add cream cheese. Cube cream before putting in so it melts easier.
4. Stir until cream cheese is completely melted
5. Put into tortillas or layer tortillas and mixture like lasagna into casserole dish.
6. Add rest of enchilada sauce on top cover with cheese
7. Bake at 350 covered for 15 min then uncovered for another 10.
8. Shazzzamm yuuummmm chicken enchiladas top with salsa and or sour cream

Season with cumin, cilantro, salt, and pepper. In a large bowl, whisk together enchilada sauce, diced tomatoes, lime juice, garlic, cumin, and chili powder. Place chicken breasts in a shallow baking dish and season both sides. Spoon remaining enchilada/ broth sauce over the enchiladas and cover with remaining cheese. Start by making the enchilada sauce.

So that’s going to wrap it up for this special food lime cumin chicken enchiladas recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!