Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, whole wheat spicy turkey enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Whole wheat Spicy Turkey Enchiladas is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Whole wheat Spicy Turkey Enchiladas is something which I have loved my entire life. They are nice and they look fantastic.

I've never made enchiladas before so thought I would try them. Meanwhile in another pan saute ground turkey, onion, pepper until turkey is done (no pink). Member Recipes for Whole Wheat Turkey Enchiladas.

To get started with this particular recipe, we have to prepare a few components. You can cook whole wheat spicy turkey enchiladas using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole wheat Spicy Turkey Enchiladas:

1. Prepare 1 lb. ground turkey
2. Make ready 1 large onion
3. Prepare 1 large jalapeño pepper
4. Prepare 8 whole wheat tortillas
5. Prepare 4 tablespoons hot sauce (tapatillo and chulula work best)
6. Make ready ground cumin
7. Prepare paprika
8. Prepare red pepper flakes
9. Get 1 cup enchilada sauce (or tomato based sauce/salsa)
10. Make ready garlic powder
11. Get Fresh or dried Oregano

Enchiladas are so easy they'll quickly become a weekly staple at home. Baking enchiladas in a tomato sauce transforms them from mere sandwiches into a proper, healthy dinner. These are stuffed with turkey but you could easily subsitute in chicken. Strawberry Lower Sodium Turkey WrapHillshire Farm.

Instructions to make Whole wheat Spicy Turkey Enchiladas:

1. In a large stop top skillet: add olive oil and ground turkey. While meat is cooking dice up your onions and jalapeños and set aside. Once meat has browned drain the juices and add your seasonings, mix thoroughly.
2. Add onions and jalapeños to the skillet and continue to cook on medium (covered) until the onions are soft. Add hot sauce to the skillet and mix until everything is covered in sauce. Continue to cook until filling is the desired doneness.
3. On a microwave safe dish, heat 4 tortillas at a time for 20 seconds so they become easier to work with. Assemble all of your ingredients and lay out a baking dish to rest the enchiladas in.
4. Take a handful of filling and spread it out lengthwise on a tortilla, making sure the filling ends at the middle running the length of the tortilla, an inch wide and a half inch tall. Wrap up and set into dish. Repeat until all toquitos are rolled.
5. If you have enchilada sauce, add it to the top. If not: take some marinara sauce and mix in some ground cumin, oregano, paprika and chili powder. Spread mixture over top of the rolled tortillas.
6. Bake on 350 degrees f. For 20 minutes, or longer if you prefer crunchy tortillas. Let rest for 5-10 minutes and enjoy!

A cheesy chicken mixture is rolled up in whole wheat tortillas and topped with still more cheese in this easy-to-make baked enchilada dish. Spicy Beef and Bean Enchilada Pie. These enchiladas are a great way to use leftover Thanksgiving turkey. Serve with sour cream and refried beans if desired. The many benefits of whole wheat products are being recognized more and more by consumers.

So that’s going to wrap it up for this exceptional food whole wheat spicy turkey enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!