How to Prepare Homemade Vanilla Chip Layer Cake with Cherry Curd Filling

Craig Harris   21/09/2020 00:22

Vanilla Chip Layer Cake with Cherry Curd Filling
Vanilla Chip Layer Cake with Cherry Curd Filling

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vanilla chip layer cake with cherry curd filling. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Vanilla Chip Layer Cake with Cherry Curd Filling is something which I have loved my whole life. They’re nice and they look wonderful.

It's a two layer vanilla cake recipe with a homemade sour cherry jam filling in the middle then topped with whipped cream from scratch. Confession - the main reason I made this vanilla layer cake is to use the red cake stand I bought at Target. Sometimes I buy really cool props but then never use them.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:
  1. Take FOR CAKE
  2. Get 3 cup cake flour
  3. Take 1 tbsp baking powder
  4. Make ready 1/4 tsp baking soda
  5. Make ready 1/2 tsp salt
  6. Make ready 1 2/3 cup unsalted butter, melted
  7. Make ready 1 1/2 cup granulated sugar
  8. Make ready 4 large eggs
  9. Get 2 tsp vanilla extract
  10. Take 2/3 cup milk, I used whole milk
  11. Get 1/4 cup MINI semi sweet chocolate chips the larger chips will sink in the pan
  12. Take CHERRY CURD FILLING
  13. Make ready 1 recipe Cherry Curd, recipe attached in step #7
  14. Make ready CHERRY WHIPPED CREAM TOPPING
  15. Make ready 1 1/2 cup heavy whipping cream, cold
  16. Take 1/2 cup cherry curd, reserved from above recipe, chilled
  17. Get 1/2 tsp pure cherry extract
  18. Prepare 1/2 cup confectioner's sugar
  19. Get drops of red food color
  20. Prepare 1/2 tsp vanilla extract
  21. Get GARNISH
  22. Get fresh bing cherries
  23. Take 2 tbsp dark chocolate shavings
  24. Make ready 2 tbsp red sprinkles

And spread it in a pre-baked crust as a cherry pie filling or use it on your favorite desserts Remember my Classic Vanilla Pound Cake with Blueberry Filling and Strawberry Filling. You can also use a good cherry filling exactly the same way. A light vanilla and lemon scented layer cake filled with lemon curd and iced with vanilla italian meringue buttercream. I try to take advantage of any opportunity to make lemon curd as it is one of my most favorite things, and I knew it would be perfect as a filling alongside a vanilla cake.

Steps to make Vanilla Chip Layer Cake with Cherry Curd Filling:
  1. Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray
  2. In a bowl whisk flour, baking soda, baking powder and salt together, set aside
  3. In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in
  4. Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean
  5. Cool on racks 10 minutes then remove from pans and cool completely
  6. MAKE CHERRY WHIPPED CREAM
  7. Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker - - https://cookpad.com/us/recipes/366676-cherry-curd
  8. ASSEMBLE CAKE
  9. Put one layer of cake bottom up on serving plate
  10. Cover with a layer of cold cherry curd
  11. Place second cake layer, bottom side up
  12. Cover with more cherry curd
  13. Add third cake layer top side up
  14. Frost entire cake with Cherry Whipped Cream
  15. Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up

Cherry cake sounds pretty great in theory but it made me a little anxious. It isn't a slam dunk like raspberry or strawberry. The cherry vanilla combo is awesome…but the chocolate fiend in me is also thinking that a cherry chocolate chip version could be even more spectacular. This white sponge cake with whipped cream and cherry filling is incredibly delicious, simple and beautiful. It's perfect as a bridal shower cake or for any.

So that is going to wrap this up for this exceptional food vanilla chip layer cake with cherry curd filling recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 recipefavorite - All Rights Reserved