Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamed corn egg drop soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Corn Egg Drop Soup is a very popular Cantonese soup dish. I love sweet corn very much and it is a really easy and health choice for breakfast or as a dessert when dinner out in restaurant. There are two common version of sweet corn soup: one is with egg and the other one is with chicken meat.

Creamed Corn Egg Drop Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Creamed Corn Egg Drop Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have creamed corn egg drop soup using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creamed Corn Egg Drop Soup:

1. Make ready 1 can creamed corn (16 oz)
2. Take 2 Eggs
3. Take 1 Cup water

We apologize in advance for any distress caused. Which variety of corn you use for this special egg drop soup is a personal preference and depends on what you can find at your local markets. Besides being popular with home cooks, this soup is also popularly served in Cantonese restaurants. Delicious and soothing sweet corn egg drop soup which taste so yummy and is super easy to make.

Instructions to make Creamed Corn Egg Drop Soup:

1. Pour canned corn and water into pot. Heat on medium.
2. Once mixture begins to bubble, stir it for a couple minutes until egg protein denatures (egg whites solidify and turn white).

Perfect on a cold winter day. I have shared so many versions of sweet corn soup so far in my blog. This is a version which i call egg drop sweet corn soup because it has an egg added in it. This miso corn egg drop soup has the addition of miso for the added depth in flavor and umaminess and bits of corn to give a burst of sweetness to each sip, and of course the essential egg ribbons that make the soup pure comfort - excellent for days you crave comfort foods. I had never had egg drop soup and it was good.

So that’s going to wrap this up with this special food creamed corn egg drop soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!