Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, microwave red-velvet cake in 5 minutes!. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Microwave Red-Velvet Cake in 5 minutes! is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Microwave Red-Velvet Cake in 5 minutes! is something that I’ve loved my whole life. They are nice and they look wonderful.

This easy to make eggless red velvet cake is so soft and fluffy without. Cinnamon Heart Red Velvet CakeSugar Spice and Glitter - Jennifer. No ads, always HD experience with Gfycat Pro.

To begin with this recipe, we have to first prepare a few components. You can cook microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:

1. Prepare red velvet cake
2. Take 2 1/2 cups all purpose flour
3. Take 1 1/2 cups sugar
4. Take 3 tablespoons cocoa powder, sifted
5. Take 1 1/2 teaspoons baking SODA
6. Take 1 teaspoon salt
7. Prepare 2 large eggs, at room temperature
8. Prepare 1 cups vegetable oil
9. Make ready 2 tablespoons red food coloring
10. Make ready 2 teaspoons vanilla extract
11. Make ready cream cheese frosting
12. Get 1 ltr milk (full cream for best results)
13. Get 3 tablespoons lemon juice / vinegar
14. Make ready 1 cup (or according to taste) granulated sugar, sifted for best results
15. Take 1/2 cup butter, at room temperature
16. Make ready 1 tablespoon vanilla extract

Once you've tried this, check out our other delicious microwave mug recipes. So a fun fact about red velvet cake, it actually is a chocolate flavored cake, not red cake like a lot of people think, also I like to add in a little bit of cinnamon and vanilla just to bring out the flavor in the other ingredients. Then place a wire rack on top of the cake. This is a low carbohydrate chocolate cake that you can throw together in a mug or a bowl and cook in your microwave in a few minutes.

Instructions to make Microwave Red-Velvet Cake in 5 minutes!:

1. Sift and mix the dry ingredients together
2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
4. For the cream cheese, simmer the milk in medium to low heat.
5. Gradually add the lemon juice and stir occasionally.
6. Let is drain out through a cheesecloth and cool down for 10 minutes.
7. After it’s cooled down, mix the sugar, butter and vanilla extract
8. You can scoop it on the cake or put it in a piping back
9. Enjoy

While waiting, make the cream cheese frosting by combing all ingredients in a mixing bowl and mixing on high speed until frosting is. This is BEST Red Velvet Cake recipe EVER is the recipe my mom used. It's soft, moist and tender My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up. Let your cake set for a minute or two, then remove from the microwave. Chocolate Covered Katie / Via chocolatecoveredkatie.com.

So that’s going to wrap this up for this exceptional food microwave red-velvet cake in 5 minutes! recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!