Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon spaghetti with shrimp. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon Spaghetti with Shrimp is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Lemon Spaghetti with Shrimp is something which I’ve loved my entire life.

Make the shrimp: In a medium saute pan, heat the olive oil over medium-high heat. Season the shrimp with the salt and pepper; add to the preheated pan in a single layer. To make her fabulous seafood pasta, star chef Giada De Laurentiis tosses spaghetti with sweet seared shrimp, tangy lemon sauce and crisp fried capers.

To begin with this particular recipe, we have to prepare a few components. You can have lemon spaghetti with shrimp using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Spaghetti with Shrimp:

1. Prepare 1 T evoo
2. Prepare 3/4 pound lg shrimp, peeled and deveined
3. Make ready 1/4 t salt & fresh ground pepper (for seasoning shrimp)
4. Get 1 pound spaghetti (i use gluten free yam starch noodles)
5. Make ready 1/2 t salt, plus more for the pasta water
6. Prepare 2/3 c evoo
7. Get 2/3 c freshly grated parmesan cheese
8. Get 1 T lemon zest(about 1 lg lemon)
9. Prepare 1/2 c fresh lemon juice (about 2 lg lemons)
10. Make ready 1/4 t ground pepper
11. Take 1 \3 c chopped fresh basil
12. Prepare 2 T capers, she has a process to roast these. I used them raw

I mean, it's easy, it's DELICIOUS, it's quick, and it's versatile. This bright and bold Lemon Spaghetti with Shrimp is always a winner at my house! This dish features succulent jumbo shrimps which have been marinated in a few simple ingredients. How impressive is it with the spaghetti twirled high on a serving dish and mounted with the lemon garlic shrimp!

Steps to make Lemon Spaghetti with Shrimp:

1. Season shrimp with s&p. Sautee in oo heated to med. 2-3 mins per side in single layer. Cook until no longer gray and translucent
2. Cook the pasta in the very salted water in very large pot until a la dente or to your liking or follow directions on box. You will save 1 cup of pasta water before you drain
3. Whisk olive oil, parm cheese,
4. Lemon zest and juice in lg bowl, blend. Toss the shrimp and the pasta into sauce and add reserved pasta water 1/4 cup at a time to moisten, and toss to get to desired sauce consistency
5. Season with salt and pepper, mix in basil and capers
6. Sprinkle with extra parm cheese (optional) Mine verses theirs. I think mine looks better

Jafor, a very good Italian Chef for a restaurant in Stockholm, Sweden. He has brought this delicious item for the followers of Ema'r Roshui Ghor. This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. This creamy shrimp pasta recipe is one of my favorites. Sometimes a creamy pasta is the only thing that will do.

So that is going to wrap it up with this exceptional food lemon spaghetti with shrimp recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!