Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate cake is something that I have loved my entire life.

Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Moist, delicious chocolate cake for any celebration.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate cake using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:

1. Get 200 grams dark chocolate
2. Get 150 grams butter
3. Get 80 grams sugar
4. Take 5 eggs
5. Take 1 tsp vanilla extract
6. Make ready 50 grams flour
7. Make ready 1 envelope baking powder
8. Make ready 40 grams walnut powder
9. Take 10 grams cacao powder
10. Make ready 100 ml cream (the less % of fat you find)

From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. These cakes will satisfy even the most diehard choc-o-holic. This simply elegant cake has dark chocolate cake layered with a confection of hazelnut praline and lightly crunchy feuilletine.

Instructions to make Chocolate cake:

1. Preheat oven to 180°C.
2. Melt 120g of the dark chocolate with the butter.
3. Mix eggs and sugar until it becomes like a white "mousse".
4. Add the vanilla extract and the melted chocolate+butter.
5. Mix.
6. Add the flour and all the powders.
7. Mix and bake it 30min in the oven.
8. Meanwhile, prepare the icing by heating the cream until you see some smoke.
9. Take it off the fire and add the rest of the dark chocolate, mix it.
10. Let the cake cool down and then, cover it with the icing.

Original French pralines were a pastry filling made of nuts cooked in burnt. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners.

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