Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, 5 minute lo-carb chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

In the picture it's topped with plain Greek yogurt but you could also use whipped cream or coconut cream. The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal. This low carb chocolate cake actually freezes well and you can make up the layers ahead of time and have them ready to thaw and frost before use.

5 minute lo-carb chocolate cake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. 5 minute lo-carb chocolate cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 5 minute lo-carb chocolate cake:

1. Take dry
2. Prepare 4 tbsp stevia
3. Prepare 2 tbsp cocoa powder(dark or light)
4. Get 2 tbsp soy flour
5. Take 2 tbsp whole wheat flour, pancake mix, or other flour
6. Prepare wet
7. Make ready 3 tbsp almond or soy milk
8. Get 3 tbsp olive oil
9. Prepare 1 each egg

Check out my Keto Peanut Butter Chocolate Mug Cake recipe, too! What Type of Chocolate to Use. You will only need a handful of ingredients like sugar-free chocolate chips, almond flour, and cocoa powder. With only one net carb per serving, this will make.

Steps to make 5 minute lo-carb chocolate cake:

1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
2. mix in wet ingredients
3. microwave on high for 3 minutes

Imagine warm, melting, buttery chocolate headed your way. Now, make it happen with this simple low-carb take on a lava cake. Dessert has never been more decadent. Imagine warm, melting, buttery chocolate headed your way. A brownie-like chocolate cake in a mug, made without flour, eggs, dairy, or oil.

So that’s going to wrap it up for this special food 5 minute lo-carb chocolate cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!