Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's spicy asian ramen soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Mighty Good Soup Pillow Packs and Ramen Soup Cups. Pillow Packs: Fried Garlic Chicken Ramen Soup, Spicy Pork Tonkotsu Ramen Soup, Savory Miso Ramen Soup, Beef Pho Rice Noodle Soup. For the herbs [pull from stems just prior to serving], leaves cilantro [no stems], leaves thai basil [no stems], leaves mint [no stems], for the vegetables [as needed], thin sliced cabbage [dashed with lime juice], chopped bok choy, thin sliced jalepenos.

Mike's Spicy Asian Ramen Soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mike's Spicy Asian Ramen Soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:

1. Prepare 3 Packages Oriental Ramen Noodles [with seasoning packets]
2. Prepare 1 Pound Presteamed Shrimp [deshelled - added last]
3. Take 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
4. Prepare 4 Cups Water [more of needed]
5. Take 1.5 Cups Fresh Cabbage [sliced thin]
6. Prepare 1/2 Cup Fresh Chopped Cilantro Leaves
7. Take 1/8 Cup Fine Minced Jalapenos
8. Take 1 Small Can Bamboo Shoots [drained]
9. Make ready 1 Small Can Water Chestnuts [drained]
10. Make ready 1 (15 oz) Can Baby Corn [drained]
11. Take 1/8 Cup Fine Minced Jalapenos
12. Make ready 2 tbsp Siracha Sauce
13. Take 1/2 tsp Crushed Thai Chillies
14. Take 1/2 Can Bean Sprouts
15. Make ready 1/3 Cup Green Onions [+ reserves for garnish]
16. Make ready 1/2 Cup Dried Shitake Mushrooms
17. Get 1 tsp HonDashi
18. Make ready 1/2 tsp Fresh Ground Black Pepper
19. Get 1/2 tsp Dried Thai Peppers
20. Make ready 2 tbsp Siracha Sauce [added last]
21. Make ready 1 tbsp Fine Minced Pickled Ginger
22. Make ready 1/4 tsp Chinese 5 Spice
23. Prepare ● For The Sides
24. Take Siracha Hot Sauce
25. Prepare Sesame Seeds

Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Hot spicy ramen noodles soup using Sriracha sauce is spicy food lovers heaven! I'm a ramen noodles fanboy (no seriously, I go through the Asian market and try out everyone on the shelves) and this recipe totally checks off all the right buttons for me! The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs.

Instructions to make Mike's Spicy Asian Ramen Soup:

1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
3. Dried Asian mushrooms pictured.
4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
5. Add your shrimp and Siracha and boil for 2 minutes longer.
6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

I like to throw on a few chilli flakes at the end too. It gives the soup a lovely spicy kick, but you can leave it out (or serve the chilli flakes on the side) if that sounds too spicy. Ramen, Hanoi-style breakfast pho, egg drop soup, and more. Our best Asian soup recipes are what we love to make on a cold day. For some, soup is reserved for a sick day cure or easy appetizer, but don't overlook soups as hearty breakfasts and main-course dinner stars.

So that is going to wrap it up with this special food mike's spicy asian ramen soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!