Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, oven baked apples / bratapfel. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Apples with Almond Cinnamon Filling. This Is A Sponsored Post That Contains Affiliate Links. Instead of the liquid that forms there are then served with a Vanilla Custard Sauce (Creme Anglaise).

Oven Baked Apples / Bratapfel is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Oven Baked Apples / Bratapfel is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook oven baked apples / bratapfel using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked Apples / Bratapfel:

1. Make ready 5 large baking apples (e.g. boskop)
2. Make ready 36 g chopped pecans
3. Take 115 g brown sugar
4. Make ready 4 g cinnamon
5. Take 65 g plant based butter

Make sure that you use an aromatic apple type such as Boscop or Braeburn for this tasty German dessert. Baked Apples: Delicious & Simple. (Bratapfel): This is one of my favorite cold days/holiday desserts. Theoretically, you can have this anytime during the year of course, but it's just one of those things that taste the best when the holidays are just right around the corner. This is the recipe for "Altdeutscher Bratapfel Kuchen" which can be translated to "Old German Baked Apple Cake".

Steps to make Oven Baked Apples / Bratapfel:

1. Oven 185℃
2. Wash and core apples leaving the core's base to contain filling
3. Combine chopped pecans, brown sugar, cinnamon, and butter
4. Create five equal roll log shapes from the butter mix
5. Place the butter rolls into the apple cavities by patting in the tops
6. Add 1/2c of water into casserole in which you will place the apples to bake
7. Apples into the oven and let bake for 45 minutes
8. Readiness depends on whether they are soft, not broken (that's too much oventime then) and sugar-butter-mix is nicely melted and a bit caramelized on top
9. Take out, let cool for 5/10min and serve
10. There will be quite a bit of liquid from the apple itself and the water you put in before baking. You can use this to pour a bit over each apple before serving. - I was wondering how it might taste in a smoothie or even in homemade ice cream.

It is a very rich cake since it has vanilla pudding that is cooked with cream. I love to eat this cake slightly warm with some vanilla ice and a bit of freshly whipped cream on top. Tart apples baked with brown sugar, butter and cinnamon. Tart apples baked with brown sugar, butter and cinnamon.. I do these German style called "Bratapfel": stuff the apples with walnuts (or other nuts) candied ginger honey a bit of lemon.

So that is going to wrap it up for this special food oven baked apples / bratapfel recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!