Easiest Way to Prepare Ultimate Apple & Blackberry Cake (Sharlotka)

Mina Coleman   01/07/2020 20:37

Apple & Blackberry Cake (Sharlotka)
Apple & Blackberry Cake (Sharlotka)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple & blackberry cake (sharlotka). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Apple & Blackberry Cake (Sharlotka) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Apple & Blackberry Cake (Sharlotka) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook apple & blackberry cake (sharlotka) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple & Blackberry Cake (Sharlotka):
  1. Make ready 6 large cooking apples
  2. Prepare 1 handful blackberries
  3. Prepare 200 g caster sugar
  4. Get 3 large eggs
  5. Take 125 g all purpose flour
  6. Take 1 teaspoon ground cinnamon
  7. Make ready 1 teaspoon vanilla paste
Instructions to make Apple & Blackberry Cake (Sharlotka):
  1. Grease and line a 9 inch cake tin with baking parchment. Preheat oven to 170C. Peel, core and slice apples into thin pieces. Place them directly into the pan.
  2. Place the eggs and sugar into a mixer and whisk till thick and pale. Add vanilla and mix in. Spoon flour and cinnamon into the egg mixture and fold till just incorporated.
  3. Pour the thick batter over the apples in the cake pan and smoosh the batter down to make sure it flows into all the crevices. Scatter blackberries over the top. Bake for 1 hour or until a cake tester comes out clean. Leave to cool and unmold. Serve with a dusting of icing sugar and lashings of cream.

So that’s going to wrap it up with this special food apple & blackberry cake (sharlotka) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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