Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef and potato stew. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

what you'll need to make beef stew with carrots & potatoes. The most important thing is to start with the right cut of meat. You want to buy chuck roast that is well-marbled—that means it should have a good amount of white veins of fat running through it.

Beef and Potato Stew is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef and Potato Stew is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef and potato stew using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef and Potato Stew:

1. Take 1 tablespoon butter
2. Get 1 cup diced onion
3. Make ready 1 head garlic
4. Get 1/3 cup flour
5. Take 4 cups water
6. Make ready 2 large carrots
7. Prepare 10 medium potatoes
8. Make ready 1 can roma tomatoes
9. Prepare 2 pieces bay leaves
10. Take 1 tablespoon dried parsley
11. Take 1 tablespoon ground cumin
12. Take 2 tablespoon chicken seasoning
13. Get 2 tablespoon garlic powder
14. Take 3 tablespoon vegetable spices
15. Prepare 1 tablespoon hoisin sauce
16. Make ready 1 teaspoon brown sugar
17. Make ready 2 cups sliced beef
18. Make ready Coriander and spring onion

Calling all meat lovers with massive appetites! Fire-roasted tomatoes pair beautifully with lean steak chunks as they release a range. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. If you are feeding a crowd, good news: It doubles (or triples) beautifully.

Steps to make Beef and Potato Stew:

1. Press the sauté setting and let the pot heat up. Melt a tablespoon of butter and then pour in diced onion. Sauté until it turns translucent.
2. Mince a head of garlic and pour into the pot. Stir altogether.
3. Pour in 1 tablespoon of flour and a cup of water. Stir until well combined and the sauce gets thicken with no lumps.
4. Peel and chop carrots and potatoes. Pour all ingredients into the pot. Mix well.
5. Add in remaining water until everything is covered.
6. Press stew setting and let it sit for about 20 minutes.
7. Serve with coriander and spring onion.

Add broth or water if the stew is dry. The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! Is there anything else more cozy than a beef stew during the dead of winter? This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have delicious dinners for the next couple of days. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful.

So that’s going to wrap this up with this exceptional food beef and potato stew recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!