Recipe of Ultimate Country Apple Fritter Bread

Alan Bradley   10/05/2020 13:14

Country Apple Fritter Bread
Country Apple Fritter Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, country apple fritter bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Have you ever had an apple fritter transformed into fluffy, buttery, white cake loaf with chunks of juicy apples and Lots of drooling and lots of happy smiles. What's nice about making this Awesome Country Apple Fritter Bread is, you don't have to be an expert baker. Lightly pat apples into batter; swirl brown sugar mixture through apples using a knife or spoon.

Country Apple Fritter Bread is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Country Apple Fritter Bread is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have country apple fritter bread using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Country Apple Fritter Bread:
  1. Prepare Cinnamon Sugar :
  2. Make ready 1/3 Cup light brown sugar
  3. Make ready 1 teaspoon cinnamon
  4. Make ready For the bread :
  5. Make ready 2/3 cup white sugar
  6. Get 1/2 Cup butter- softened
  7. Take 2 eggs
  8. Prepare 1 & 1/2 teaspoon vanilla extract
  9. Prepare 1 &1/2 cups flour
  10. Take 1 &3/4 teaspoon baking powder
  11. Make ready 1/2 milk
  12. Make ready 2 Apples peeled, cored, chopped . any kind mixed with 2 Tablespoons sugar & 1 teaspoon cinnamon
  13. Get Creme glaze :
  14. Prepare 1/2 cup powered sugar
  15. Get 1-3 Tablespoon milk. depending on how thick you want your glaze

I mean, anything that has the title 'Apple Fritter' in it is obviously going to be amazing, but this is on a whole new level! This recipe is great to have around the holidays and will bring you all the warm fuzzy feelings after just one bite! Pour the remaining batter over apple layer and top with remaining apple mixture then the remaining brown sugar/cinnamon mixture. Apples, cinnamon, and sugar all mixed up in a delicious quick bread.

Steps to make Country Apple Fritter Bread:
  1. Preheat oven to 350º loaf pan. Spray with non - stick spray.
  2. Mix Brown sugar and cinnamon together in a bowl. Set aside.
  3. In another medium sized mixing bowl. Beat white sugar and butter together using an electric mixer until smooth and creamy.
  4. Beat in eggs , one at a time until well blended. Add in vanilla extract. Combine flour and baking powder together in another bowl and add to creamed mixture. Stir until blended. Mix in into batter until smooth.
  5. Pour half the batter into prepared pan. Add half the Apple mixture. Then half Brown sugar mixture.
  6. Pour remaining batter over Apple layer.top with remaining apple mixture then the sugar , cinnamon mixture.
  7. Lightly pat apples into batter. Swirl Brown sugar mixture through the Apples using a knife or spoon.
  8. Bake in preheated oven. Until toothpick inserted in center comes out clean. About 50 - 60 minutes.
  9. To make glaze : mix powered sugar and milk together until well mixed. Let cool about 15 minutes before you drizzle with glaze.

So darn good and easy to do. When I first saw this recipe floating around on the internet last year, I knew it was something I wanted to try and make my own. Home recipes > bread without yeast > Country Apple Fritter Bread. West Country Apple Cake by GoodFood. Mama and Grandmama Make Apple Dumplings.

So that is going to wrap this up with this exceptional food country apple fritter bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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