Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, buffalo chicken dip. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Browse Our Fast & Easy Appetizers Recipes Collection. Layer with chicken, wing sauce and salad dressing. Creamy, spicy Buffalo chicken dip is always a crowd-pleaser.

Buffalo Chicken Dip is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Buffalo Chicken Dip is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook buffalo chicken dip using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Dip:

1. Make ready 2 packages Diced chicken
2. Take 1 cup Shredded Mexican Blend Cheese
3. Take 1 1/2 cup Franks Red Hot Buffalo Sauce
4. Prepare 1 packages cream cheese
5. Take 1 tbsp cayenne pepper
6. Get 1 cup Ranch or Bleu Cheese Dressing

This Buffalo Chicken Dip Recipe is everyone's favorite game day or party appetizer! Made with juicy shredded chicken, creamy ranch dressing, cream cheese, hot sauce, and loads of cheese, this easy and delicious Buffalo Chicken Dip is then baked until golden, bubbly, and perfect for dipping. Buffalo chicken dip takes the flavors of buffalo chicken wings and transforms them into one tasty party dip: hot sauce, chicken, and a creamy, tangy sauce made with cream cheese, sour cream, and shredded cheese. Serve warm with crackers, chips, pretzels and/or vegetables.

Instructions to make Buffalo Chicken Dip:

1. Pre heat oven to 380°F
2. Cut up your chicken into smaller pieces if desired
3. Add chicken, softened cream cheese, ranch and hot sauce to oven safe serving dish and stir until cream cheese is broken down
4. Add cayenne pepper and shredded cheese to the mix and stir
5. Taste and add more hot sauce and cayenne pepper to your desired heat. The hotter the better in my opinion.
6. Spread the mixture evenly and put it in the oven for 30 minutes or until bubbling.
7. Serve with tortilla chips, pita bread or whatever you desire.

Garnish with green onions, if desired, and serve warm with crackers, chips, pretzels, and/or vegetables. Buffalo chicken dip isn't buffalo chicken dip if it doesn't use Frank's RedHot®. For your next party, look no further than this spicy, creamy dip. It's not a competition, but you definitely just won appetizers. I first tried this buffalo chicken wing dip at my neighbor's picnic.

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