Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cornbread pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cornbread pudding is delicious any time of year and makes a perfect side dish for a holiday meal. Swap in your favorite cheese; I'm thinking of using smoked mozzarella next. Serve this easy cornbread pudding featuring super sweet corn and cornbread mixed together in a creamy casserole that is a must on any holiday table.

Cornbread Pudding is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cornbread Pudding is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cornbread pudding using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cornbread Pudding:

1. Make ready 1 (8 oz) cream cheese soft
2. Make ready 2 beaten eggs
3. Prepare 1/2 cup sugar
4. Prepare 1 box cornbread jiffy
5. Prepare 1 cup milk
6. Take 2 tablespoon melted butter
7. Prepare 1 can cream corn
8. Make ready 2 1/2 cups frozen corn (1 bag will do)
9. Make ready Dash salt
10. Get 2 tea. Nutmeg

Imagine a dry crumbly flavorless piece of cornbread. Cornbread Pudding is very similar and sometime the same thing as Corn Casserole. This cornbread pudding tastes one hundred times better when you make the cream corn from scratch. Corn bread bread pudding is comfort food.

Steps to make Cornbread Pudding:

1. I use my crockpot, but can do in the oven @ 350. Spray pan or crockpot with cooking spary.
2. Mix cream cheese, eggs and sugar. Add cornbread mix, butter,milk, cream of corn, frozen corn, salt, nutmeg. Mix all together, pour in pan or crockpot.
3. Crockpot- place a paper towel between lid and crockpot. 2-4 hrs on high. Cook in pan till it drowns. Crockpot- cook till it’s starts to pull away from the sides, the last 30mins remove lid to help it brown up or can just brown the top in the oven for 5-10 mins or so.
4. Crockpot- my crockpot I can place the dish in the oven, I used my smaller crockpot don’t use a big one, can use the casserole crockpot if you have one. This is what it looks like when you brown it in the oven.(also the only picture I have of this dish.)

But my favorite way to use cornbread is in this bread pudding. Blueberries and cornmeal are a match made in heaven, but I have no doubt that cherries. I don't remember where I got this recipe, but it is included at every holiday meal. I'm not sure why it's called pudding. This triple-corn bread pudding is perfect with barbecue chicken and coleslaw.

So that is going to wrap this up with this exceptional food cornbread pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!