Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, coconut-lime chicken salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut-Lime Chicken Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Coconut-Lime Chicken Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.

This salad is easy and quick to prepare. Excellent choice for a busy mom on the go who needs quick and easy. This Thai-inspired coconut lime chicken recipe is fast, comforting, and simple to make!

To get started with this recipe, we must first prepare a few ingredients. You can have coconut-lime chicken salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coconut-Lime Chicken Salad:

1. Make ready 2 C shredded chicken
2. Get 1 C toasted coconut
3. Get 4 limes; zested & juiced
4. Get 1/4 red or yellow bell pepper; julienne
5. Get 1/2 bundle cilantro; chiffonade
6. Get 15 oz mayonnaise
7. Make ready 2 T Madras curry powder
8. Get 1 large pinch kosher salt and black pepper

Enough about balls, let's get to marinating! You know what would be even better with this salad?? The tomatillo ranch recipe in my upcoming third cookbook! This coconut lime chicken is a perfect way to change up your weekly chicken dinner routine.

Steps to make Coconut-Lime Chicken Salad:

1. Combine mayo, lime juice and zest, curry powder, salt, and pepper in a mixing bowl. Whisk to combine.
2. Add chicken, bell pepper, cilantro, and coconut. Mix thoroughly.
3. Variations; Coconut extract, Sriracha, white pepper, onions, shallots, celery, bacon, cayenne, crushed pepper flakes, parsely, basil, chives, habanero, other curry powders or sauces, cardamom, lavender, lemon, horseradish, turmeric, vinegar, avocado, corn, garlic, paprika,

Served with rice noodles and Thai-style garnishes. This coconut lime chicken isn't even fried. It's just simple and delicious and full of garlic, ginger, and coconut lime flavor. Pour over reserved liquid, toss to combine and divide among bowls. Slice the chicken, place on top of the salad, sprinkle with shallots and serve with extra lime.

So that’s going to wrap this up for this special food coconut-lime chicken salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!