Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cornbread ham bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cornbread ham bake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cornbread ham bake is something that I have loved my whole life. They are fine and they look fantastic.

A simple but delicious recipe for southern cornbread baked in a Dutch Oven on a fire. This recipe is perfect for Baking on a Campfire. This savory cornbread recipe, or "Southern Cornbread," will teach Northern cornbreads tend to be more cake-like, on the sweet side, with a finer crumb due to more.

To begin with this recipe, we must first prepare a few ingredients. You can have cornbread ham bake using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cornbread ham bake:

1. Make ready cornbread
2. Make ready 2 cup Bisquick
3. Take 1/4 tsp Baking soda
4. Get 1 cup granulated sugar
5. Make ready 4 tbsp corn meal
6. Get 2 eggs
7. Take 1 cup whole milk
8. Prepare 1/2 cup butter salted
9. Make ready ham mixture
10. Make ready 1 1/2 cup chicken stock
11. Make ready 1 small jar of pimentos
12. Get 1 bunch green onions
13. Prepare 1/4 tsp ground black pepper
14. Take 1/4 tsp salt
15. Take 3 cup (thawed) frozen corn
16. Prepare 1 1/2 cup ham cubed
17. Prepare 2 cup grated sharp cheddar cheese
18. Take 1 egg

Loading Manage Baked Salmon with Beet and Watercress Mash in my favorites, recipe is not saved recipe is. The Zojirushi bread machine has a cake setting. That would be perfect for cornbread right? However, instead of giving a cornbread recipe the manual tells you to use a mix.

Instructions to make Cornbread ham bake:

1. Combine first 4 ingredients in bowl
2. In separate bowl combine eggs, milk and butter. Mix well.
3. Combine wet ingredients to dry ingredients. Mix well.
4. Spray 9x13 inch baking pan with cooking spray.
5. Put cornbread mixture in baking pan and bake at 350° for 30-40 min.Until toothpick comes clean
6. Let cornbread cool.
7. Next you will be making the ham mixture.
8. In a large stock pot add
9. Bring all ingrediets to boil and simmer for 12 min.
10. Combine 1/2 of cornbread crumbled large. (Size of golf ball) in large bowl and add following ingredients
11. Mix well. Now add ham and veggie mixture to cornbread mixture and mix til ingredients are combined.
12. Spray 13x9 inch pan with cooking spray.
13. Pour cornbread ham casserole mixture into pan. Bake at 325° for 25-30 minutes.

This really is the best buttermilk cornbread! So let's be real… cornbread isn't the hardest or trickiest thing to make, but everyone has different tastes. You know, when I was in seventh grade, my mom took me to New York City. While some cornbread recipes are more cake-like and thick, this cornbread is grainy in texture, flatter, and. Use up leftover ham and cornbread with this tasty sandwich recipe.

So that is going to wrap this up with this special food cornbread ham bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!