Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesy mexican cornbread pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Mexican cornbread pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheesy Mexican cornbread pie is something which I have loved my whole life.

Perfect if you love Mexican cuisine! This particular cornbread recipe is a variation on the cornbread my mother-in-law prepares for most family gatherings. I love the light, tender crunch A full two cups of KRAFT Mexican Blend cheese goes into this cornbread making it extra cheesy and delicious.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy mexican cornbread pie using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Mexican cornbread pie:

1. Get 2 lb hamburger
2. Take 1 can cream style corn
3. Prepare 1 can Ranch style beans
4. Take 1 can rotel (drained)
5. Prepare 1 tbsp Onion powder
6. Take 1 tbsp garlic powder
7. Make ready 1 dash salt
8. Get 2 envelope taco seasoning
9. Prepare 2 cup shredded Mexican cheese
10. Get 2 box jiffy cornbread mix

I assure you this This time, I used my trusty pie plate. Honestly, I've baked cornbread in every kind of dish, pan, and skillet out there. Cheesy Mexican Cornbread uses whole wheat flour and low-fat cheese to slim it up a bit. We recommend cooking cornbread in a cast iron skillet, as is tradition, but a cake pan would work just fine as well.

Instructions to make Cheesy Mexican cornbread pie:

1. Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix

Serve this warm and slathered with butter for the best flavor alongside a pot of Chili or. Cheesy Mexican Cornbread and Smashed Pinto Beans. Transform your leftover pasta dinner into a magnificent and delicious savory pie. Easy, cheesy Mexican cornbread made with sour cream, jalapenos, cheddar cheese, cream corn, and corn meal (no Jiffy!). Be the first to review this recipe.

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