Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy corn bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beat eggs, milk and oil together. Add all dry ingredients to wet and mix well. The event features a homemade cornbread cookoff, a cornbread pancake breakfast and even a Miss National Cornbread Contest pageant.

Easy Corn Bread is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Corn Bread is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook easy corn bread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Corn Bread:

1. Get 1 cup self-rising corn meal (i use white)
2. Get 1/2 cup self-rising flour
3. Take 2 eggs
4. Get 1 tbsp salt
5. Get 1/4 cup sugar
6. Make ready 1 cup milk
7. Make ready 2 tbsp oil
8. Make ready 1 cast iron skillet

This Easy Cornbread recipe is now a staple in our house. We make it all of the time. It goes great with chili, soup, or salad! Sometimes we just make a pan of cornbread because we are craving cornbread.

Steps to make Easy Corn Bread:

1. pre-heat oven to 375°
2. heat skillet on stove top over medium heat with 1 tablespoon oil
3. mix other ingredients in a bowl to a smooth batter adding milk if needed
4. turn off stove top and pour batter into skillet
5. bake for 20 minutes or until center is firm

We love topping a big piece of warm cornbread with butter and a drizzle of honey! Whisk cornmeal, flour, sugar, baking powder and salt in large bowl to blend. A moist, crackly-topped cornbread recipe that calls for ingredients you probably already have lying around in the fridge and pantry. It's lightly sweetened, but you can reduce the sugar if you like, or mix in some corn kernels or jalapeños to change it up. A simple, slightly sweet corn bread made in the versatile cast-iron skillet.

So that is going to wrap this up with this special food easy corn bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!