Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken parmigiana. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Parmigiana is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Parmigiana is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chicken parmigiana using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmigiana:

1. Prepare large chicken breasts
2. Take flour
3. Get egg
4. Make ready Italian bread crumbs
5. Prepare olive oil
6. Prepare Sacla Italia Parmigiana Pasta Sauce
7. Get fresh thinly sliced mozzarella
8. Prepare grated Parmesan cheese
9. Get 12-16 oz penne pasta
10. Get garlic alfredo sauce

Steps to make Chicken Parmigiana:

1. Preheat oven to 400 degrees. Also get skillet or pan ready to fry with olive oil on medium-high
2. Coat chicken in flour, then dip in whisked egg then coat with bread crumbs. Immediately put it on pan to avoid it being soggy. Fry on both sides about 3 minutes each side or until golden brown
3. Pour half of the Parmigiana sauce into small dish pan, place cooked chicken over it. Lay 2 mozzarella slices on both chicken and sprinkle with grated Parmesan cheese.
4. Pour rest of Parmigiana sauce on top and cook for about 15-18 minutes.
5. While that's cooking, cook noodles until done and then mix the alfredo sauce with noodles.
6. Place cooked chicken on top of noodles and enjoy!
7. I make a garden salad and bread sticks to go with it

So that’s going to wrap this up for this exceptional food chicken parmigiana recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!