Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate walnut banana bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana bread recipe loaded with chunks of dark chocolate chopped walnuts. Over the years, I've made a black and white banana loaf, bananas foster banana bread, peanut butter-chocolate chip banana bread, zucchini-banana bread, ultimate banana bread, and yet, I still can't pass up a. My daughter-in-law made this banana bread for me.

Chocolate Walnut Banana Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Walnut Banana Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate walnut banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Walnut Banana Bread:

1. Make ready 2 cups all purpose flour
2. Make ready 1 teaspoon baking powder
3. Prepare 1/4 teaspoon kosher salt
4. Get 1/2 cup butter (room temperature)
5. Take 3/4 cup light brown sugar
6. Take 2 eggs
7. Make ready 3 large very ripe bananas (don't mash until ready to mix)
8. Prepare 1 tablespoon vanilla extract
9. Make ready 1/3 cup unsweetened cocoa powder
10. Make ready 1/2 cup chopped walnuts

Slice it up and serve with coffee or tea. One Bowl Chocolate Chip Banana Bread. It's time to use up those frozen bananas and make the BEST banana bread ever. This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste.

Instructions to make Chocolate Walnut Banana Bread:

1. Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
2. In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.
3. In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
4. Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
5. Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.
6. Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.

I love me some banana bread in the mornings with my coffee. A little melted butter on top and I'm in breakfast heaven! Miss A and Coach definitely don't object either. 🙂. Deliciously moist Chocolate Chip Banana Bread with walnuts, perfect for using up those ripe bananas. Using a wooden spoon beat the butter and sugar together until you have a smooth mixture.

So that’s going to wrap this up with this special food chocolate walnut banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!