Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pizza egg rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pizza Egg Rolls is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pizza Egg Rolls is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pizza egg rolls using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pizza Egg Rolls:

1. Get 1 packages Egg Roll Wrappers
2. Make ready 1 can pizza sauce
3. Make ready 1 1/2 cup pizza mozzarella
4. Take 1/2 packages pepperoni slices
5. Make ready 1 parmesan cheese
6. Take 1 oil for frying
7. Make ready 1 cup lukewarm water

Steps to make Pizza Egg Rolls:

1. pour pizza sauce into saucepan and heat over medium-low heat
2. cut pepperoni slices into halves or quarters
3. optional step: heat pepperoni on paper towel in microwave, or fry in frying pan to crisp
4. add pepperoni to sauce, store and remove mixture from heat
5. when sauce has cooled, add mozzarella and parmesan to sauce mixture and mix well
6. heat oil in deep fryer, or on stovetop in a deep skillet over medium heat (1-1.5 inches)
7. on a clean, dry surface lay down an egg roll wrapper so that it looks like a diamond
8. spoon 1-2 tablespoons of mixture into center of diamond in a horizontal line
9. fold left and right sides toward center
10. dip finger or a silicone pastry brush in water, and lightly brush the tops of the sides you just folded with a bit of water, as well as the lower edge of the wrapper, do not wet the top yet. Be careful not to use too much water, it will compromise the egg roll wrapper
11. fold the bottom up and over the mixture, then slide it back to seal the filling in
12. wet the upper edge of the wrapper, and firmly roll the bottom up until you have a roll. This should be fully sealed, but if you have gaps, use a bit of water to seal them. blot off excess water with paper towel.
13. fry for 2-3 minutes per side, or until golden brown, drain on paper towels. do not cook too many at a time or it will lower temperature of oil. I cook about 3 at a time

So that is going to wrap it up with this exceptional food pizza egg rolls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!