Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana bread from scratch. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say This banana bread was very moist, despite the fact that I didn't have enough bananas (I compensated for the remaining quantity with some applesauce). The best bananas to use for banana bread are those that are over-ripe.

Banana Bread from scratch is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Banana Bread from scratch is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread from scratch using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Banana Bread from scratch:

1. Take 1 3/4 cup AP Flour
2. Take 1 stick unsalted butter
3. Get 1 tsp cinnamon
4. Take 3 large ripe bananas
5. Prepare 2 tbsp fresh milk
6. Make ready 1 tsp baking powder
7. Prepare 1 tsp baking soda
8. Prepare 2 eggs
9. Prepare 1/2 cup raisins
10. Get 1 tsp Banana extract
11. Take 1 tsp salt

Make this healthy banana bread recipe and enjoy a slice or two of the best banana bread you've ever had. This easy banana bread recipe will be a family fav! You too can bake your own banana bread recipe from scratch. You'll love the smell of bread baking around your home just as everyone in my.

Steps to make Banana Bread from scratch:

1. Preheat the oven to 350°F
2. In a bowl mixer combine the butter and the sugar
3. After this two ingredients are combined add the bananas
4. add the eggs, and the banana extract
5. Now you will add the flour (leave a little bit out) cinnamon, baking soda, baking powder, and salt
6. Combine the extra flour you left out with the raisins, this prevent the raisins to sink to the bottom of the mold
7. Add the milk
8. Get the mold spray with butter and flour
9. Bake for 1 hr. Check in the 50 min mark, because all the oven don't cook the same.
10. Enjoy!!!!

Flourless Chocolate Fudge Cake. * Saving bananas - when a banana gets too mushy to eat, put it in the freezer; the skin will turn black. Take it out about half an hour before you start the bread The riper the bananas the sweeter the banana bread. I wait until my bananas are over ripe (mushy) and then peel and freeze them. whilst i. Classic Banana Walnut Bread made from scratch. Classic Banana Walnut Bread made from scratch.

So that is going to wrap this up for this special food banana bread from scratch recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!