Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked salmon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

baked salmon is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. baked salmon is something which I’ve loved my whole life.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Combine remaining ingredients; pour over salmon. A simple soy sauce-based marinade will leave you with tender and tasty baked salmon!

To get started with this recipe, we have to first prepare a few components. You can have baked salmon using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make baked salmon:

1. Prepare 1 lb sliced salmon
2. Make ready 6 tbsp mayo
3. Make ready 6 clove minced garlic
4. Make ready 1 butter
5. Prepare 1 garlic salt
6. Get 1 pepper
7. Prepare 1/4 chopped onions

Place fillets in aluminum foil, cover with marinade, and seal. This healthy baked salmon is the best way to feed a crowd. There's no skillet cooking at all—everything is oven-baked in foil, making prep and cleanup a breeze. To make this baked salmon recipe, you will need: Salmon: When it comes to purchasing salmon, I recommend looking for filets that are: Good-quality: It's important to me that any salmon I buy is wild-caught and sustainably harvested.

Instructions to make baked salmon:

1. preheat oven to 350°F
2. put a layer of butter on the bottom of the pan
3. sprinkle half of your a minced garlic on the butter
4. coat each salmon with mayonnaise, then place on pan. continue until all salmon is placed
5. coat salmon with mayonnaise where needed
6. sprinkle remaining garlic on salmon
7. put onions on salmon
8. add garlic salt and pepper
9. place in the oven for 50 minutes

I recommend looking for Pacific or Alaskan Salmon; there are many varieties. Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. This Baked Salmon is my preferred way to cook fresh salmon from the grocery, as it's easy, delicious, and cleanup is a breeze. Serve it as the main dish for dinner, toss it in a mixed green salad, shred it for picnic-friendly salmon salad, and more!

So that is going to wrap this up for this special food baked salmon recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!