Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fluffy vanilla pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fluffy Vanilla Pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Fluffy Vanilla Pancakes is something which I have loved my whole life. They are nice and they look wonderful.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. My Fluffy Vanilla Pancakes 🙂 First, crack the egg into a small mixing bowl. You might not be able to tell, but the bowl I'm using is a Tupperware bowl with Minnie Mouse on it.

To begin with this recipe, we must prepare a few ingredients. You can have fluffy vanilla pancakes using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy Vanilla Pancakes:

1. Prepare 1/2 cup Milk
2. Prepare 1 1/2 cups All purpose or plain Flour
3. Take 1 large egg (1 full egg, one egg white)
4. Take 4 sticks Butter
5. Make ready 2 tbsp Vanilla extract
6. Prepare 1 tsp Salt
7. Get 1 tbsp Brown sugar
8. Prepare 2 tsp White sugar
9. Prepare 2 tsp Cinnamon
10. Take 2 tbsp Baking soda

They're not too sweet and are scented with vanilla, making them extra delicious. These are easy to adapt — try adding a handful of berries, nuts or chocolate to the batter. In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened.

Steps to make Fluffy Vanilla Pancakes:

1. This easy pancake recipe is perfect for mornings when you feel like treating yourself.  ​
2. Prep time: 5 mins Cook time: 15 mins Total time: 20mins ​ Prep:
3. In a bowl, pour a 1/4 cup of milk and add 2 tsp of vanilla extract.
4. In another bowl, whisk the egg and pour into the vanilla and milk mixture. Add 2 tablespoons of melted butter, whisk all together and set aside.
5. In a large bowl, add 4 cups of flour, 2 tablespoons brown sugar, 1 tablespoon of white sugar, 1 tablespoon baking soda, 1 tsp salt and 1 tablespoon of cinnamon.
6. Pour the liquid mixture into the dry mixture and whisk until flour is lump free and has bubbles.
7. On a hot skillet melt some butter, when hot add dollops of the batter and fry on each side for about 30 secs flipping to make sure both sides are browned.
8. Repeat step 3 with the rest of the batter, adding more butter to the skillet as necessary.  ​ Serve whilst hot and top with your favorite topping.
9. Enjoy ! x   ​ FAKE, SNAP & TAG @fakeawaylagos

These vegan Vanilla Coconut Pancakes are light, fluffy and delicious. They're also gluten-free and packed with flavor. Perfect for a lazy weekend brunch! Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream!

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