Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked salmon. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Learn how to cook salmon with the BEST baked salmon recipe! This Baked Salmon is my preferred way to cook fresh salmon. It's easy, delicious, and cleanup is a breeze.
Baked Salmon is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Salmon is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked salmon using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon:
- Take 300 gr salmon
- Take 3 slices lemon
- Get 2 leaves laurel
- Make ready 1 tablespoon olive oil
- Get Salt
- Get Black pepper
Baked salmon seasoned with garlic, roasted lemons, and fresh herbs. A healthy family dinner ready in a snap. Cooking in the oven at a moderate temperature and then broiling at the end ensures moist. This delicious baked salmon is seasoned with olive oil, garlic, and thyme.
Instructions to make Baked Salmon:
- Put the salmon over bake paper and add olive oil and salt.
- Put lemon and laurel over the fish and seoson with black pepper.
- Wrap like in the picture. Preheat the oven 200 C degree and bake for 20 minutes.
Salmon is one of the most versatile proteins to work with in the kitchen. My favorite way to cook salmon is in the oven, very low and slow, with a pan of water for moist heat. Baked Salmon is juicy and flaky with a flavorful garlic, dijon, lemon glaze. We used the same marinade on our succulent Broiled Lobster Tails. Find out why this is one of the most popular baked salmon.
So that is going to wrap this up for this exceptional food baked salmon recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
