Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, jamaican style banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Slowly beat in sugar until well incorporated. Add the egg and mix well. This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice).

Jamaican style Banana Bread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Jamaican style Banana Bread is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have jamaican style banana bread using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jamaican style Banana Bread:

1. Get 1 stick Butter
2. Prepare 1 cup Sugar
3. Get 1 Egg
4. Take 3 Ripe Bananas
5. Make ready 2 cup Flour
6. Take 2 tsp Baking Powder
7. Prepare 1 tsp Baking Soda
8. Make ready 1 tsp Cinnamon
9. Make ready 1/4 tsp Nutmeg
10. Get 1 pinch Salt
11. Make ready 1/2 cup Milk
12. Prepare 2 tsp Vanilla
13. Prepare Optional Ingredients
14. Make ready 1/4 cup Rasins or Walnuts (or other nut of your choice)

Moist and delicious banana bread with a touch of spice. You will enjoy the extra flavor that the spices in this recipe give to this banana bread. It is a nice twist to traditional banana bread. Combine banana and next five ingredients (through vanilla) stirring well.

Instructions to make Jamaican style Banana Bread:

1. Preheat Oven to 350
2. Cream Butter and Sugar in a large mixing bowl
3. Add Egg, and mix well
4. Add Crushed Bananas to mixture and blend
5. In a separate bowl, sift Flour, Baking Powder, Baking Soda, Cinnamon, Nutmeg, and Salt
6. Add Flour mixture to the Banana mixture, along with the Milk and Vanilla, and mix well
7. Add the optional ingredients you have choosen
8. Pour into a greased loaf pan
9. Bake at 350ºF for 1 hour or until done

Add flour to sugar mixture alternately with banana mixture, beginning and ending with flour mixture. Banana bread remains one of Jamaica's favourite pastries! It's truly a mouth-watering Jamaican dessert that has been passed down from generation to generation. I'll give you a bit of background to it and share with you a simple and easy recipe, ready? Cream Grace Hello Margarine and granulated sugar, add beaten egg and vanilla.

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