Recipe of Perfect Chocolate pecan pie

Ophelia Todd   07/07/2020 04:25

Chocolate pecan pie
Chocolate pecan pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate pecan pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chocolate pecan pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chocolate pecan pie is something that I’ve loved my whole life.

I kind of disobeyed the directions and I layered the chocolate and then pecans instead of stirring it all together. I put the chocolate on the crust and then put tons of pecans over it (I think pecan pies never have enough pecans) and then I poured the sugar-y mixture over the top - of course I had extra sugar mixture because I added too many pecans but it was well worth it. We can thank the South for bringing pecan pie into the mix of America's favorite Thanksgiving desserts.

To begin with this particular recipe, we must prepare a few components. You can have chocolate pecan pie using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate pecan pie:
  1. Prepare 3 eggs
  2. Get 1 cup pecan halves
  3. Prepare 1 cup light brown sugar
  4. Take 1 cup dark corn syrup
  5. Take 1/3 cup butter or margarine, melted
  6. Prepare 2 square baking chocolate, semisweet, melted
  7. Get 1/2 tsp cinnamon, optional

Add the corn syrup, sugar, bourbon and the chopped chocolate. Stir until all ingredients are combined. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. Chocolate Pecan Pie Is A Delicious Spin on a Classic!

Steps to make Chocolate pecan pie:
  1. beat eggs with rotary beater or fork
  2. blend in sugar using spoon
  3. stir in syrup, butter, and chocolate
  4. add pecans
  5. fill pie crust
  6. cover edge with foil all around
  7. bake at 350°F for 25 minutes
  8. remove foil for additional 25 minutes
  9. pie is done when a knife, inserted into center of pie, comes out clean

Pie season is officially upon us, and I am HERE for it!! I'm not usually a big pie maker, opting for cakes and cookies most often, but when you have a great and EASY recipe for a classic it's kind of a no brainer. This Chocolate Pecan Pie comes together quick with very little prep time. Chocolate Pecan Pie takes the Classic Pecan Pie recipe up a notch with semi-sweet chocolate chips that add a rich melted indulgent chocolate filling to your holiday pie! You'll love this Chocolate Pecan Pie recipe for your holiday table, especially topped with Easy Whipped Cream , Homemade Cool Whip or Vanilla Ice Cream.

So that is going to wrap it up with this exceptional food chocolate pecan pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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