Recipe of Any-night-of-the-week Southern Pecan Pie

Chase Steele   17/04/2020 00:19

Southern Pecan Pie
Southern Pecan Pie

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, southern pecan pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Southern Pecan Pie is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Southern Pecan Pie is something that I have loved my entire life.

Lots of sugar, dark corn syrup and pecans come together with other delicious ingredients to create the quintessential pecan pie. Everything is stirred together in one bowl, poured into a prepared crust, and baked until this sweet pie is brown and slightly puffed. They were soooo amazingly good, I WILL ALWAYS MAKE BEST SOUTHERN PECAN PIE BARS!

To begin with this particular recipe, we must prepare a few ingredients. You can have southern pecan pie using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southern Pecan Pie:
  1. Get 1 Pie Crust
  2. Take 2/3 cup Sugar
  3. Take 3 Eggs
  4. Prepare 1/3 cup Melted Butter
  5. Get 1 cup Dark Corn Syrup
  6. Make ready 1 1/2 cup Pecan Halves

More than likely, you'll find several of them on the dessert table, and in various configurations. This old fashioned, southern dessert is the centerpiece of any holiday table! Serve it as is or go for broke with a scoop of vanilla ice cream or whipped cream. If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need.

Instructions to make Southern Pecan Pie:
  1. Roll out the pie crust and place it in a 9 inch pie plate, folding the edges in, rounding it out (as seen in photo).
  2. Beat sugar & eggs. Add melted butter & corn syrup. Mix well. Add pecans, mixing to coat. Pour in pie crust.
  3. Bake at 350 for 50 min or until crust and top of pie is golden brown & bubbling. It will still be soft, once it cools it hardens :)

This southern pecan pie recipe is made with Karo syrup, toasted pecans, and a store bought crust. You're gonna love this old fashioned pecan pie! I love a good old fashioned pecan pie during the holidays. Especially if it's a southern pecan pie recipe! In this post i'm going to share my southern style pecan pie recipe with you all, step.

So that is going to wrap it up for this special food southern pecan pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 recipefavorite - All Rights Reserved