Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet bourbon maple pork roast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet bourbon maple pork roast is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet bourbon maple pork roast is something which I have loved my whole life.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Great recipe for Sweet bourbon maple pork roast. This is wonderful to cook while your away and come home to a great meal.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet bourbon maple pork roast using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet bourbon maple pork roast:

1. Make ready 1 3-4 pound pork shoulder. I use Boston butt
2. Take 1 1/2 cup apple cider ( not vinegar cider )
3. Get 1/2 cup olive oil, extra virgin
4. Get 1/2 cup real maple syrup
5. Make ready 1 tsp grated, fresh ginger
6. Prepare 1/3 cup good bourbon. I use Jim beam for mine
7. Take 2 clove finely chopped garlic
8. Take 1/3 cup Dijon mustard
9. Take 1 cup Favorite BBQ sauce
10. Prepare salt and ground black pepper

Sometimes you might need a recipe to impress, where you're willing to take a few extra steps to make it just right. Enter this slow cooker pork recipe for Bourbon Brown Sugar Pork Loin Roast. The glaze is totally optional, BTW, but adds a wonderful sweet tanginess to the smoky pork. The first few times I bacon-wrapped smoked pork tenderloin, I didn't add a glaze, but now that I have, there's no going back.

Steps to make Sweet bourbon maple pork roast:

1. Combine all ingredients except BBQ sauce, in crock pot or slow cooker.
2. Cook on low for 6-7 hours or longer if needed. The pork needs to be tender enough to shred.
3. When pork is done, remove from pot and shred.
4. Mix 2 cups of the juices from the crock pot with the BBQ sauce and bring to boil to reduce and thicken slightly. Usually about 2 minutes or so. Stir constantly.
5. Pour over shredded pork and serve. You can also mix all together and keep warm in crock pot after removing the cooking liquid first.

The ingredients in the glaze are maple syrup, bourbon, apple cider vinegar, Dijon mustard and a little butter. Super tender, juicy pork tenderloin marinated in a quick maple bourbon marinade, browned on the stovetop and then quickly roasted in the oven. All topped with an irresistible, flavor-packed maple bourbon glaze. This recipe is paleo, gluten free, dairy free, and can be made low carb and keto! Honey and bourbon flavor the glaze for this savory, well-seasoned bacon-wrapped pork loin roast.

So that’s going to wrap this up with this exceptional food sweet bourbon maple pork roast recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!