Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, blackened salmon. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Blackened Salmon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Blackened Salmon is something that I have loved my entire life. They’re fine and they look fantastic.

Apply a quick dry season blend to each fish fillet, then pan fry until a flavorful dark crust appears on the surface. Use a spatula to turn the salmon to the other side. Blackened salmon is so easy to make and the crispy skin is truly life-changing!

To get started with this recipe, we must first prepare a few components. You can cook blackened salmon using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Salmon:

1. Make ready 1 piece Salmon
2. Prepare 1/2 tsp Salt
3. Prepare 1/2 tsp ground black pepper
4. Prepare 1/4 cup olive oil, extra virgin
5. Take 2 tbsp lemon juice
6. Take 1 tsp garlic powder
7. Make ready 1 tsp onion powder

I'm not going to lie to you, cooking fish at home used to scare me…. but not anymore. Place remaining six slices of butter on salmon, three on each steak. Sprinkle with salt, pepper, lemon pepper, chili powder, and Cajun seasoning, until evenly covered. Learn how to make Blackened Salmon at home!

Steps to make Blackened Salmon:

1. In a mixing bowl add the following ingredients
2. Massage into salmon
3. Heat a skillet med/high sear salmon on both sides for 2 mins on each side
4. Preheat oven to 400° while searing salmon
5. Transfer salmon skin side up and juices to a baking dish
6. Let finish in oven for 15 mins or until skin is crunchy to your liking

Including how to make your own homemade blackened seasoning. This Blackened Salmon is quick and easy and delivers restaurant flavor with minimal effort! This blackened salmon recipe brings the spice you crave, and it's so quick and easy to make. This blackened salmon dish is a mix of spices that give the black appearance yet packs a spicy taste. This is a very easy salmon dish to make and can be quickly made for a spicy dinner or lunch.

So that’s going to wrap this up for this exceptional food blackened salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!