Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, nanny`s pecan pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Nannys pecan pie is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Nannys pecan pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

Nanny's Candy Company located in Carencro Louisiana produces Pecan Pralines, Peanut Brittle, Creole Style Popcorn Balls, Chewy Bites, Chewies and a variety of Gourmet Flavored Pecans. We are a family owned business born and raised in Louisiana. This pecan pie ice cream tastes just like pie but in ice cream form!

To get started with this recipe, we must prepare a few components. You can cook nanny`s pecan pie using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nanny`s pecan pie:

1. Make ready 1/2 cup dark karo syrup
2. Prepare 1/2 cup light karo syrup
3. Get 1/2 cup sugar
4. Get 1 1/2 cup chopped pecans
5. Get 1 tsp vanilla
6. Make ready 1 tsp maple flavoring
7. Take 1/2 stick melted butter
8. Make ready 3 large eggs room temperature & beating
9. Take 1/2 tsp salt
10. Prepare pinch corn meal (pretty big pinch)
11. Make ready 2 pie crust

Whether it's the traditional Southern go-to recipe or a twist with chocolate or bourbon, pecan pie is that sticky-sweet dessert everyone loves. Delish editors handpick every product we feature. This is a Pecan Pie recipe worthy of making for any and every occasion. It's a super simple, perfect, classic pecan pie.

Steps to make Nanny`s pecan pie:

1. Preheat oven to 350
2. To eggs add vanilla and maple beat. Sit to the side.
3. In a large 4 cup measuring cup or bowl put your syrup, sugar,pecans, salt, corn meal and butter. Mix well
4. Add the egg mixture and mix. Side aside.
5. Place Reynolds wrap around the top of the crust so it won't burn.
6. Stir pie filling again and divide half into each crust.
7. Place in oven. Cook for about 40 minutes.
8. It needs to sit and cool for at least 3 hours. Can be frozen for later..Make sure you take the wrap off before serving.

Okay, I know it's not a perfect pie, but remember I said I was Pie-Challenged?!! No one cares that my pies aren't the most gorgeous thing. This Southern Pecan Pie recipe has a perfect nutty, sweet and indulgent filling that bakes inside an all butter flaky crust! Pecan Pie is an American creation because the nut itself is native to North America. For a long time, pecans grew along areas watered by the Mississippi River.

So that is going to wrap this up for this special food nanny`s pecan pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!