Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, loaded "baked potato" casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Loaded "Baked Potato" Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Loaded "Baked Potato" Casserole is something which I have loved my whole life.

This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. All Reviews for Easy Loaded Baked Potato Casserole. Stuffed with mashed russet potatoes, this golden baked casserole is loaded with crispy bacon, butter, sour cream and cheese for a decadent, bubbly side that will upstage whatever main dish is on the table.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook loaded "baked potato" casserole using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Loaded "Baked Potato" Casserole:

1. Prepare 2-12 oz bags frozen cauliflower florets
2. Prepare 1/3 c low-sodium chicken broth
3. Get 1/4 c sour cream
4. Make ready 1-1 oz packet ranch salad dressing and seasoning mix
5. Prepare 1/4 tsp salt
6. Make ready 1/4 tsp black pepper
7. Prepare 1 bag (12 oz) frozen broccoli florets
8. Prepare 1 c diced ham
9. Take 1 c shredded sharp cheddar cheese
10. Take 1/2 c fresh chives, chopped
11. Make ready 5 slices turkey bacon, cooked and chopped

The perfect side dish recipe and serves a crowd! Loaded Baked Potato Casserole is perfect alongside any protein of your choice - ham, steak, or chicken, and it feeds a crowd! Chili Lime Baked Potato Chips Recipe. Baked Pork Chops and Potatoes Sheet Pan Dinner.

Steps to make Loaded "Baked Potato" Casserole:

1. Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray.
2. Microwave both bags of cauliflower according to package. Drain and place in large bowl.
3. Add in broth, sour cream, seasoning, salt and pepper. Combine well with either an immersion blender or potato masher.
4. Microwave boccoli according to the package. Drain.
5. Fold broccoli, ham, 1/2 c cheese and 1/4 c chives into the cauliflower mixture. Pour mixture into baking dish.
6. Bake 20 min. Top casserole with bacon, remaining cheese and chives. Bake 7-8 min. until cheese melts.

A loaded baked potato is a beloved side dish, often including bacon, sour cream, and plenty of cheese. This recipe combines all of these indulgent ingredients and layers them into a hefty casserole. The beauty of this dish is that it's a guaranteed crowd-pleaser with the flexibility to riff a little on the. Loaded baked potatoes become even easier to serve and eat when turned into this cheesy casserole strewn with bacon and green onions. For lighter and more sensitive palates, reduce the hot sauce measurement by half.

So that’s going to wrap this up for this exceptional food loaded "baked potato" casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!