Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, twice baked potato's. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Twice baked potato's is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Twice baked potato's is something that I have loved my entire life. They’re fine and they look fantastic.

Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Choose russet potatoes because their flesh is starchy and will whip up to be nice and fluffy. Twice Baked Potatoes are basically a way to eat mashed potatoes in a cute little potato boat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have twice baked potato's using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Twice baked potato's:

1. Prepare 4 potato's
2. Make ready 2 tbsp butter
3. Prepare 1/4 tsp salt
4. Make ready 1 tbsp milk
5. Take 1/2 tsp lawry's season salt
6. Make ready 2 tbsp real bacon bits
7. Prepare 1 tbsp ranch dressing
8. Make ready 1/2 cup shredded cheddar cheese
9. Take 2 chopped scallions

When cool enough to handle, cut a thin slice off the top of each potato and discard. I love Baked Potatoes topped with all the toppings, sour cream, bacon and cheese… so naturally I love these stuffed baked potatoes too! Twice Baked Potatoes are as easy to make as they are yummy! The great thing about twice baked potatoes is, precise measurements really aren't necessary.

Instructions to make Twice baked potato's:

1. Preheat oven to 375
2. Wash potato's and poke few times with a fork and then wrap in tin foil and bake for a hour and 10 minutes
3. Once your potato's are out of the oven remove tinfoil Using a oven mitten cut each potato in half
4. Using your oven mitten hold the half potato and use a spoon to dig out the middle of the potato putting the part you dig out in a bowl
5. Once you got your potato's all done place the potato shells on a cookie sheet and set aside
6. Mash potato's with the butter salt and milk…then add the seasoning salt.. bacon.. scallions.. 1/2 of the shredded cheese and ranch mix together
7. Fill the shells with the mixture and sprinkle with remaining cheese and bake for 20 minutes

Basically, what you do is you bake some potatoes, scrape out the insides, then add a bunch of yummy stuff and mix it together. Then you fill the scraped-out potato shells with the new potato mixture, top with cheese, and bake again, just to warm it up. Carefully scoop out the pulp, placing in a large bowl, and leaving potato shells intact. Mash the potato pulp along with the margarine. Add milk, sour cream, cheese, salt and pepper; combining well.

So that is going to wrap it up for this exceptional food twice baked potato's recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!