Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, baked potato wedges #localfood_eldoret. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Combine the next six ingredients in a large plastic bag; set aside. Guys, you can make no fail, crispy, perfectly seasoned baked potato wedges that are better than anything you've ever ordered in a restaurant!. Homemade oven-baked potato wedges are easily within reach if you have olive oil and a basic mix of spices on hand.

Baked Potato Wedges #localfood_eldoret is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Baked Potato Wedges #localfood_eldoret is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook baked potato wedges #localfood_eldoret using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Potato Wedges #localfood_eldoret:

1. Get 5 big potatoes
2. Get Chopped Coriander
3. Make ready Leaves Chopped Mint
4. Prepare Diced Red Chilli Peppers
5. Make ready 1 tbspn Black pepper powder
6. Get to taste Salt
7. Prepare 2 tbspn Butter
8. Make ready to taste Garlic
9. Make ready 1 tspn turmeric powder

Potato wedges are really simple to make - and faster than fries too because the potato is cut into larger pieces!! Cutting potato wedges is far easier than cutting fries! In the hierarchy of all the ways to cook a potato, oven-baked wedges are at the very top. They're the best of both worlds: their crispy, salty exteriors are reminiscent of french fries, but their irresistibly creamy, soft and tender centers might just remind you of a baked potato.

Instructions to make Baked Potato Wedges #localfood_eldoret:

1. Diced the potatoes to wedges,Dry them with paper towel,mix with oil,salt,turmeric,black pepper.
2. Bake at 180° for 25 min each side till tender.
3. To a nonstick pan,melt butter,add in garlic and baked potatoes, stir in coriander,mintleaves and chilli peppers.
4. Cook for 2 min and serve as a side dish.

How To Make Oven Baked Potato Wedges. To cut potatoes in wedges: First cut the potato into half lengthwise. Cut one-half into half lengthwise, then each half into halves. Repeat with the other half of the potato. Thoroughly wash potatoes, cut in half, and slice into wedges.

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