Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked potatoes is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked potatoes is something which I have loved my whole life.
Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt. Any potato can be baked, but for the perfect baked potato with the desired flaky texture, it is recommended that mature, baking-type potatoes such as the Russet potatoes be used.
To get started with this particular recipe, we must prepare a few components. You can cook baked potatoes using 6 ingredients and 3 steps. Here is how you can achieve it.
In its essence, a baked potato is a potato, baked. As with all elemental things, though, the simplicity of a baked potato is deceptive. We've all had excellent baked potatoes and terrible baked potatoes. Happily, an excellent one is not any harder to make than a terrible one.
The right potato, the right temperature, and the right timing are key. With our twists, spins and add-ons, ordinary baked potatoes become extraordinary. Try one of our most-popular baked potato recipes today. Pierce potatoes all over with a fork. Rub with oil and season generously with salt and pepper.
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