Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana pudding poke cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana pudding poke cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Banana pudding poke cake is something that I’ve loved my entire life.

Prepare yellow cake mix according to box instructions. This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form. The flavors of banana cream pie come together in this easy and delicious poke cake!

To get started with this particular recipe, we must prepare a few ingredients. You can cook banana pudding poke cake using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Banana pudding poke cake:

1. Get Ingredients for cake
2. Prepare 1 box Yellow cake mix
3. Prepare 2 box Banana instant pudding mix (3.4 oz)
4. Take 4 cup milk
5. Get 1 container cool whip (8.oz)
6. Get 1 1/2 cup vanilla wafers crushed
7. Prepare 1 banana (optional)

This Banana Pudding Poke Cake is rich and delicious, bursting with fresh banana flavor and big enough to feed a crowd. The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. If you're a fan of classic banana pudding, you. I decided to make a Banana Pudding Poke Cake after I saw this yummy blog post by The Country Cook.

Instructions to make Banana pudding poke cake:

1. preheat oven on 350°F
2. bake the cake according to the box
3. after cake has cooled. use a wooden spoon handle or other similar size utensil to poke holes all over the cake down to the bottom
4. Mix the pudding powder with the milk. blend until pudding consistency.
5. spread pudding over cake. make sure it goes in all the holes. chill in the refrigerator for at least 2 hours.
6. spread the whip topping over the top of the pudding and chill again as desired
7. add crushed vanilla wafers before serving
8. garnish with bananas

I followed the recipe to a T, except I put crushed Honey Nut Cheerios™ on top instead of Nilla wafers. The Banana Pudding Poke Cake is also one of the easiest cakes you can make. A yellow cake that has been poked and soaked with banana pudding, topped with fresh banana slices, Nilla wafers and a thick layer of whipped cream! The cake melts in your mouth and it has the most amazing banana flavor. Best Banana Pudding Poke Cake is an easy original recipe made with cake mix poked with banana pudding, topped with Cool Whip and crushed Nilla Wafers!

So that’s going to wrap this up with this exceptional food banana pudding poke cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!