Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vanilla, chocolate and red velvet cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vanilla, chocolate and Red velvet cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vanilla, chocolate and Red velvet cake is something that I have loved my entire life. They are fine and they look wonderful.

Come See our Unique Cake Gifts! Luckily, Aldi has come to save the day by selling a Red Velvet Chocolate Chip Loaf cake you don't need to fire up the oven for. Tender red cake layers with a hint of chocolate paired with a tangy cream cheese frosting and a red velvet crumble.

To get started with this recipe, we have to first prepare a few components. You can have vanilla, chocolate and red velvet cake using 29 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla, chocolate and Red velvet cake:

1. Take Vanilla cake
2. Prepare 3 cups flour
3. Take 1 simas butter
4. Take 1 cup sugar
5. Make ready 6 eggs
6. Make ready 2 tbsp vanilla extract
7. Prepare 1 cup buttermilk
8. Get 1 tsp baking powder
9. Get Red velvet cake
10. Make ready 3 cups flour
11. Prepare 1/2 simas butter
12. Make ready 1 cup oil
13. Make ready 2 tbsp red food colour
14. Make ready 1 cup sugar
15. Take 2 tbsp cocoa powder
16. Make ready 1 cup buttermilk
17. Make ready 4 eggs
18. Prepare 1 tsp baking powder
19. Prepare 1 tbsp vanilla flavor
20. Get Chocolate cake
21. Prepare 3 cups flour
22. Make ready 1 simas butter
23. Prepare 1/2 cup oil
24. Prepare 5 eggs
25. Get 2 cups sugar
26. Make ready 1/2 cup cocoa powder
27. Make ready 1 cup buttermilk
28. Get 1 tsp baking powder
29. Get Chocolate flavor

Red velvet cake can also be vanilla flavored though looking like a chocolate cake. This cake is softer than most, "velvet-like", and the chocolate taste is actually quite mild. It's more like a cross between a vanilla and chocolate cake with a very subtle tang from buttermilk. In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat butter and sugar.

Steps to make Vanilla, chocolate and Red velvet cake:

1. For the vanilla cake. Put ur butter and sugar in a mixer and mix for 30 mins. Then gradually add ur eggs. Then put ur buttermilk, vanilla extract and mix. Put ur flour and baking powder and mix. Pour in ur pan and bake.
2. For the red velvet cake. Mix ur butter and sugar for 5 mins, add ur egg one at a time, pour ur oil, buttermilk and flavor and mix. Then pour ur flour and cocoa powder, mix and then add ur red food colour. Pour in a pan and bake
3. For the chocolate cake. Same procedure for the red velvet cake with d exception of adding food colour

Chocolate Velvet Cake with Chocolate Heritage Frosting gives a nod to the traditional Southern velvet cakes we all know and love while giving them a bit of an update. Full of rich, delicious chocolate flavor with that unmistakable velvet cake texture. In a small bowl, mix baking soda and vinegar until combined. Evenly divide batter between the prepared pans. Red Velvet Cake with White Chocolate Frosting.

So that is going to wrap this up for this special food vanilla, chocolate and red velvet cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!