Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, extra moist pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Extra moist pancakes is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Extra moist pancakes is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook extra moist pancakes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Extra moist pancakes:

1. Make ready uncooked peeled sweet potatoe
2. Get floor
3. Prepare baking powder
4. Take salt
5. Get egg
6. Take milk
7. Get vanilla extract
8. Prepare melted butter

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Steps to make Extra moist pancakes:

1. Steam the sweet potatoe until it is very soft. Mash it to obtain a smooth purée. Put aside.
2. In a large bowl, churn the mashed sweet potatoe, egg, milk, vanilla and melted butter.
3. In a smaller bowl, mix the floor, baking powder and salt. Add to fluids. Allow to stand for 10 minutes.
4. Cook the dough in a fry pan by 1/4 or 1/2 cup portion.

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