Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mel's famous lemon berry trifle. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mel's Famous Lemon Berry Trifle is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mel's Famous Lemon Berry Trifle is something that I’ve loved my entire life.

This lemon berry trifle is in a trifle league of it's own. The combination of lemon pound cake, sweet berries and whipped cream is absolutely terrific. This show-stopping lemon berry trifle recipe includes lemon pound cake, fresh berries, a lemon cheesecake filling, and fresh whipped cream.

To get started with this particular recipe, we must prepare a few ingredients. You can have mel's famous lemon berry trifle using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mel's Famous Lemon Berry Trifle:

1. Take 3 each Instant Lemon Pudding
2. Prepare 3 cup Cold Milk
3. Take 1 loaf Angel Food Cake or 30 Lady Fingers
4. Prepare 1 packages CoolWhip
5. Prepare 2 cup Sliced Strawberries
6. Prepare 2 cup Blueberries
7. Get 2 cup Raspberries
8. Prepare 2 cup Blackberries
9. Make ready 2 cup White Raspberries if you can't find them leave them out & add more of the others
10. Take 2 tbsp Sugar or more to taste

It is the perfect summer dessert! Includes step by step recipe video. Lemon berry trifle is the perfect balance of sweet and tart. In a large bowl, combine cheesecake filling and lemon curd.

Steps to make Mel's Famous Lemon Berry Trifle:

1. Mix berries together and add sugar to taste. Leave sit for an hour or so in the refrigerator to sweeten.
2. Mix milk and pudding and mix well. Put into the refrigerator to set.
3. Slice Angle Food Cake into 1/4" slices & set aside
4. Fold 3/4 of the Coolwhip gently into the pudding mix. It will have a light Mouse consistency
5. Using either Mason Jars or a large Trifle bowl layer the bottom with the cake.
6. Now add a nice layer of berries
7. Follow with a nice layer of the pudding mixture.
8. Now just lather rinse repeat until l you have filled your container.
9. Top with remaining whipped topping and garnish with berries.

Lemon Berry Cheesecake Trifles: White cake cubes, no-bake lemon cheesecake filling and fresh berries make the perfect summer dessert! Either way, it's going to be delicious. I love this light Yoplait Lemon Cream Pie version. I have had this recipe on my "to make" list for about a year! It is from My Kitchen Cafe, so I knew it would be amazing.

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