Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, yellowfin ahi tuna with asparagus sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Oven Roasted Tomato Sauce, for serving Great recipe for Yellowfin Ahi Tuna With Asparagus Sauce. Notes: if you are a fan of garlic, reduce by one clove, if you want some heat, add a small deseeded fresh chili pepper, if you're uncomfortable with raw fish, cook to you're liking. Turn the tuna over and sear the other side.

Yellowfin Ahi Tuna With Asparagus Sauce is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Yellowfin Ahi Tuna With Asparagus Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have yellowfin ahi tuna with asparagus sauce using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yellowfin Ahi Tuna With Asparagus Sauce:

1. Prepare 3 each Thick cut yellowfin ahi tuna (approximately 1 1/2 lbs) leave out for at least 1/2 hour at room temperature before searing.
2. Take Asparagus sauce
3. Get 1 bunch Asparagus stems trimmed
4. Get 2 clove Minced garlic
5. Make ready 1/2 each Juice of lemon
6. Get 1 Handful parsley stems removed

Today's recipe combines a simple spice-rubbed seared tuna with an easy balsamic reduction and roasted asparagus, providing a healthy and tasty dinner in no time. Liberally salt and pepper both sides of the ahi tuna. Remove from pan to keep warm. Heat another Tablespoon of oil in a medium skillet over high heat.

Instructions to make Yellowfin Ahi Tuna With Asparagus Sauce:

1. Lightly steam asparagus until tender. If you don't have a steamer, you can do so stove top by following my step by step guide listed in my recipes.
2. Combine parsley, asparagus, garlic and lemon juice in blender.
3. Blend until desired consistency.
4. In the meantime, sear the ahi tuna approximately 2 minutes on each side. Then drizzle with asparagus sauce. Garnish with lemon twists and parsley.
5. Your tuna should still be raw at center.

I love tuna from a can, here's my recipe for Tuna, Asparagus, Red Potato, and Hard-cooked Egg with Sweet and Soy Dressing. As for tuna's sustainability, this albacore was U. Most of the albacore harvested in U. Arrange tuna on the hot prepared pan. Ahi tuna is also known as yellowfin tuna.

So that is going to wrap this up for this special food yellowfin ahi tuna with asparagus sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!