Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy beef enchiladas : ). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Beef Enchiladas : ) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cheesy Beef Enchiladas : ) is something which I have loved my entire life.

Cook the ground beef in a skillet until brown. Add the taco seasoning and water (according to package instructions) and cook until beef is well coated, and sauce is thickened. Warm up a cold winter night with a hearty serving of Tex-Mex food.

To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beef Enchiladas : ):

1. Get Beef
2. Prepare 3 lb Boneless Chuck Roast
3. Get 1 tsp Salt & Pepper
4. Make ready 1 tbsp Extra Virgin olive oil
5. Get Sauce
6. Prepare 1 large Yellow Onion, chopped
7. Make ready 3 Garlic cloves, minced
8. Get 1 Tomato sauce 24oz can
9. Make ready 2 cup Green or Red Chili, chopped (to taste)
10. Get 2 tbsp Chill powder
11. Get 1 tbsp Cumin ground
12. Get 2 tsp Sugar, granulated
13. Take 2 tbsp Frank's Hot Sauce (to taste)
14. Prepare 1 cup Water
15. Make ready Enchiladas
16. Prepare 2 cup Monterey Jack Cheese, shredded
17. Get 2 cup Sharp Cheese, shredded
18. Make ready 10 Flour Tortillas 10'
19. Make ready Lettuce, chopped
20. Make ready Green Onions, sliced
21. Make ready Sour cream
22. Get Jalapenos, sliced

Assemble enchiladas and place in baking dish as directed; top with remaining salsa and cheese. Cheesy Beef Enchiladas Instructions: Brown ground beef and onion in a skillet on top of the stove. The enchiladas emerge surrounded in bubbly zesty red sauce and covered in a hefty blanket of ooey-gooey cheddar. Every bite is beefy and cheesy and simply delicious.

Instructions to make Cheesy Beef Enchiladas : ):

1. Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
2. Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
3. Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
4. Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
5. Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
6. Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
7. Bon Appétit :)

Sometimes you don't need to get fancy or creative to get a meal on the table that everyone will love. Sometimes, it's just easy peasy, and cheesy. So easy for anyone to make. Ground beef, seasonings, enchilada sauce, tortillas, and a packet of Spanish rice is all you need for a delicious, simple, and easy dinner. Brown ground beef until thoroughly cooked; drain.

So that’s going to wrap this up with this special food cheesy beef enchiladas : ) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!