Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, parmesan garlic knots. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

These are a quick and easy alternative to standard garlic bread that can be made from scratch or using store-made or frozen pizza dough. They look fancy, taste fancy, but they're actually super fast and easy to make. Get the FULL and FREE printable recipe here.

Parmesan garlic knots is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Parmesan garlic knots is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook parmesan garlic knots using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Parmesan garlic knots:

1. Prepare 1 can pillsbury homestyle bisquits
2. Prepare oil topping
3. Make ready 1/4 cup canola oil
4. Take 1 tbsp oregano
5. Make ready 1 tsp garlic powder
6. Make ready 1 tsp onion powder
7. Get 1 tsp black pepper
8. Make ready 1 tsp parsley flakes
9. Take sprinkled topping
10. Prepare grated parmesan cheese

Parmesan cheese to grate on top of the knots. A Homemade Garlic Knots recipe made completely from scratch! We're keeping the prep simple For today's recipe we start with my easy (from-scratch) pizza dough and add a few garlicky, buttery tweaks. Garlic Parmesan Knots Recipe- A quick and easy way to spice up a batch of readymade biscuits to Garlic Parmesan Knots.

Instructions to make Parmesan garlic knots:

1. Preheat oven to 350
2. Open biscuits and cut each piece in half. Roll each half into a 5 inch rope. "Tie" into a knot and place on a greased cookie sheet. (I use our pizza pan)
3. Place into oven for 7-9 minutes. Just until they start to lightly brown on top.
4. While they bake mix together the oil topping
5. Immediately after pulling cooked biscuits out of oven, brush with oil mixture and sprinkle on the parmesan. Enjoy!

I like serving fresh warm rolls with my meals, especially if I'm having. We all love garlic knots and more so when there's some marinara sauce to dip it into. So today we'll be making some easy Parmesan garlic knots. Semi-Homemade Parmesan Garlic Knots…so good and so easy! Sometimes semi-homemade is a gift to busy moms, don't you think?

So that is going to wrap it up for this exceptional food parmesan garlic knots recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!