Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fettuccine broccoli alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

fettuccine broccoli Alfredo is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. fettuccine broccoli Alfredo is something which I’ve loved my entire life.

Tender broccoli florets, hearty pasta, and a creamy indulgent sauce make for great vegetarian main dish. Cook fettuccine according to package directions. In a large saucepan, melt butter over medium heat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fettuccine broccoli alfredo using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make fettuccine broccoli Alfredo:

1. Get 2 lb fettuccine pasta cook per instructions on box
2. Make ready 2 lb broccoli florets
3. Get 1 tbsp granulated garlic powder
4. Get 1/2 tsp salt
5. Make ready 60 oz Alfredo sauce four jars fifteen ounces each
6. Get 1 cup water for jars
7. Get 1 stick margarine
8. Get 1/4 cup water for broccoli

Broccoli Chicken Fettuccini Alfredo Broccoli Chicken Fettuccini Alfredo. Add the fettuccine and cook according to the package directions for al dente. Add ½ cup of the reserved pasta water. Stir in ⅓ cup of the Parmesan.

Steps to make fettuccine broccoli Alfredo:

1. cook the pasta
2. add quarter cup of water in bottom of pot heat add broccoli add first half of margarine add spices steam for 7 minutes
3. add sauce, each jar will have a lot left in it add quarter cup of water to each jar put on lid shake the jar washing the sauce off side and bottom add this to pasta along with the sauce, to cooked pasta add cooked broccoli mix well together
4. serve enjoy

Add the fettuccine and broccoli and the cayenne. In a large pot of boiling salted water, cook pasta according to package instructions. To save on prep time, replace fresh chopped broccoli with frozen chopped broccoli florets. If you're accustomed to buying jarred sauce, this chicken and broccoli Alfredo will show you just how easy—and scrumptious—homemade sauce can be. Cook pasta according to package directions and drain.

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