Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana bread and butter pudding. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rediscovered traditional British dishes from Marcus Wareing's celebrated new restaurant. Heather Ho incorporates one of her favorite Hawaiian fruits—bananas—into these warm puddings in caramel sauce. Bread, bananas and chocolate chips are featured in this bread pudding.

Banana Bread and Butter Pudding is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Banana Bread and Butter Pudding is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have banana bread and butter pudding using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread and Butter Pudding:

1. Make ready 1 french bread
2. Make ready 1 unsalted butter
3. Prepare 2 bananas
4. Get 3 egg yolks
5. Get 870 ml milk (or 3/4 pint)
6. Take 2 tbsp caster sugar
7. Make ready 1 tsp good vanilla essence or 1 vanilla pod
8. Prepare 1 cinnamon stick
9. Get 1 nutmeg

It's no secret that bananas and peanut butter were meant to be together, but never before have I tasted a sinful breakfast bread pudding such as this. I was originally thinking of French toast with bananas and peanut butter tucked into the center, but thought to tinker with the same elements in a. Bread pudding has been a classic recipe to make in many homes. Make this creative twist by combining the flavors of banana bread and bread pudding.

Instructions to make Banana Bread and Butter Pudding:

1. Grease a baking dish with butter.
2. slice the french bread and butter the slices. Slice the bananas. Arrange the bread and bananas in the baking dish.
3. To make the custard = Heat the milk in a sauce pan with the cinnamon stick and vanilla essence / seeds of vanilla pod. Meanwhile, in a jug, mix the egg yolks and sugar and beat well. Take the milk off the heat just as it begins to boil. Pour into the egg and sugar mix stirring well all the while. When it is mixed well, pour back into the saucepan and simmer for 4-5 mins untill it thickens slightly.
4. Pour the custard over the bread and banana so level is just below the tip of the bread, keeping some back for serving later on. Sprinkle the nutmeg over the top. Bake for half hour on 175°F. Serve with remaining custard.

Try this bread and butter pudding with banana for a healthy twist. Butter the bread and cut each slice into four triangles. Whisk the egg in a jug, then whisk in the milk, sugar and cinnamon. Bread and butter pudding is one of the nation's most traditional desserts, and it's a hearty, warming indulgence that's just perfect at this time of year. Repeat until the bread and banana are all layered into the dish.

So that is going to wrap it up for this exceptional food banana bread and butter pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!