Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan sweet potato salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This recipe for sweet potato salad is guaranteed to be a favorite at any gathering. I was actually a little skeptical of this recipe idea to start with, but my undying love of sweet potatoes won me over. I jumped on the potato salad bandwagon at the first spoonful and I'm not looking back.

Vegan Sweet Potato Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegan Sweet Potato Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Sweet Potato Salad:

1. Get 2 large sweet potatoes, cubed
2. Take 1/2 red onion sliced
3. Make ready 3-4 tablespoons olive oil
4. Prepare Salt
5. Prepare 2 ripe avocados, cubed
6. Take 2 tablespoons Apple cider vinegar
7. Make ready 1 tablespoon honey or sugar
8. Get Sriracha hot sauce

If your sweet potatoes are very large, you may want to cut the rounds in half so you don't have huge rounds, but in the case of our sweet potatoes, they were. Sweet potatoes aren't just a side dish anymore! However, the point of this post is to prove. Creamy Vegan Sweet Potato SaladLiving Vegan.

Steps to make Vegan Sweet Potato Salad:

1. Preheat oven to 400 f. Line a baking sheet with foil.
2. Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
3. Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
4. In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
5. Combine roasted potatoes and onions with avocado and mix with dressing
6. Enjoy!

Potatoes - The best potatoes for potato salad are waxy potatoes such as Yukon gold (my favorite), red or white. Dill pickle or sweet relish - I don't usually add relish, but I know it's a favorite and have it added for those who love it. Vegan mayo - Use store bought or make your own vegan mayo (it's so. Sweet Potato Chickpea Salad - A simple and healthy filling vegan and gluten-free lunch or dinner; made with red onions, parsley and a tangy lemon dressing. Sweet potato chickpea salad is on the menu for lunch today!

So that is going to wrap it up for this special food vegan sweet potato salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!